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  • Your price: $3.00
    BRY-97 American West Coast Yeast was selected from the Siebel Institute Culture Collection and is used by a number of commercial breweries to produce different types of ale.
  • Your price: $3.00
    If you are looking for amazing versatility from an ale yeast, look no further than Nottingham dry brewing yeast.
  • Your price: $3.00
    Brewers wanting to create authentic English-style ales choose Danstar Windsor yeast to bring out the right characteristics from their beer. Windsor ale yeast is a true English strain that produces a beer which is estery to both palate and nose with a slight fresh yeasty flavor. Beers created with Windsor are usually described as full-bodied, fruity English ales.
  • Your price: $6.50
    A high ester-producing strain conferring fresh, floral esters, especially when fermented cool.
  • Your price: $6.50
    A top fermenting yeast which produces a clean, crisp flavour suitable for a wide variety of styles with different fermenting temperatures.
  • Your price: $7.00
    Deliciously smooth, light golden in colour, full bodied aromas of vanilla and banana and a lingering aftertaste.
  • Your price: $8.00
    A traditional top-fermenting yeast that has a good balance between fruity esters and warming spice phenolics.
  • Your price: $6.50
    An American ale yeast similar to the Californian Ale yeast.
  • Your price: $6.50
    A well-known, commercial English ale yeast
  • Your price: $7.00
    Selected for wheat beer fermentations.
  • Your price: $7.00
    Good for Belgian style beers but can also be used in wheat beers.
  • Your price: $19.00
    We usually carry a small number of the more popular yeasts in the range.
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