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Melanoidin Malt

50 to 80 EBC

Product details

This malt contains a particularly large amount of dextrins. It gves the beer a strong flavour and a slightly reddish colour. The full - bodied nature of the beer is enhanced. It is produced according to a special kilning process. The malt is characterised by its ease of processing. The malt is produced from high - quality two - row spring barley, which was grown in the best German and European barley regions.